I used Betty Crocker cake mix but you can use Pillsbury, Duncan Hines, or whatever you have on hand. Sorry your ingredients went to waste. Yes, absolutely! Each possibility gives a different flavor to the cake. In the bowl of an electric mixer add cake mix, instant vanilla pudding, eggs, cream sherry, vegetable oil, and nutmeg. Step 6. Wrong! Im telling you, you cant mess up frosting this bundt cake!! Its pretty much a cake thats so good that you probably will get addicted to it, just like crack (never tried it but I do know its addictive for sure). If you like this one, youd also love this Chocolate Oreo bundt cake: Piece of Cake Triple Fudge Oreo Bundt Cake. The Bundt pan shown is a Nordic Ware 12-cup Classic Bundt Pan with Teflon nonstick coating.It has been used for over 20 years and still produces great results. Invert onto plate or cake stand. With an electric mix, beat together the cake mix, pudding mix, oil, pineapple juice and eggs in a large bowl until smooth, 2-3 minutes. Youre very welcome, Yaya. Pour the glaze over the cake. Prep Time 10 minutes Cook Time 45 minutes Additional Time 1 hour Total Time 1 hour 55 minutes Ingredients 1 white cake mix 1/4 cup instant vanilla pudding mix or 1 small box instant vanilla pudding mix 1/2 cup vegetable oil 3/4 cup hot water 1 cup sour cream 4 eggs Instructions Preheat oven to 350. Pour the cake batter into a greased and floured bundt pan. Using an electric stand mixer, combine the cake mix, pudding mix, sour cream, vegetable oil, eggs, vanilla and water . Here are a few easy tips to prevent gravity from pulling the chocolate to the bottom of the pan. Preheat oven to 325F (163C) and prepare a 10-14 cup bundt pan with non-stick baking spray. Every year, I ask what he wants and he always replies with that cinnamon cake thing you made last year. Im not sure what I did wrong. Conagra Brands, Inc. All Rights Reserved. Its moist texture, delicious flavor, and rich chocolate chunks have everything you love about a homemade cake - except the work! Delicious! Pour batter into your prepared cake pan and bake for 45-55 minutes until center springs back. Lol. You can do cupcakes, 2 round cake pans, a 9x13 pan, etc. Pour batter into a bundt pan coated with baking spray or grease and sprinkle lightly with flour. This is the BEST bundt cake recipe Ive ever made. Yes, excess oil in the pan could have been the cause since it would soak right into the cake and not stick to the pan as well as nonstick cooking spray. Thank you so much for taking the time to rate and review my recipe. This crack cake recipe uses alcohol removed wine for the perfect alcohol free cake. Thank you so much for making it all the way down here. WOW, just had to let you know how great this bundt cake turned out even with few substitutions. In bundt pan or square or oblong, spray with baking spray, melt 1 stick of butter, but the melted butter in pan. Add the milk and mix until it is smooth and ready to drizzle. Can anyone tell me how much brown sugar to use? My husband, who frowns at the taste of boxed cake mix, ate 1/4 of the cake in one sitting. Cool it for a minute or two when the butter has browned. Pour into a greased Bundt pan. Every one of them has been delicious. Can you make this recipe to make cupcakes instead of a Bundt cake? Let it slide down the sides. Enjoy it my friend document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! Chop the Hershey milk chocolate bar into small pieces. Add the cream cheese, butter, and vanilla extract to a large bowl. Cool in pan for 10 minutes; remove from . Made Creamsicle using orange cake mix and vanilla pudding. The baking sheet makes it easy to take the pan in and out of the oven. Thanks for the recipe. Place cake mix, sugars, pudding mix, cinnamon, eggs, water, oil, and white wine in a large bowl. bundt cake pan Ingredients 1 box yellow cake mix 1 box instant vanilla pudding 1 tablespoon brown sugar 1 tablespoon granulated sugar 1 teaspoon cinnamon 4 eggs cup water cup vegetable oil cup white wine** I used alcohol free wine. My kids forgot how much they loved it and they have requested it for Christmas too! Bundt cakes arent decorated the same way as your other favorite cakes. Thank you for the 5-star rating, Shonda. Then run a knife around the edges of the pan and invert the cake onto a wire rack. Thank you. Pour the batter over the nuts in the pan. What can be corrected to create a fluffy texture rather than dense/pound-cake feel? Thank you so much for the 5-star review! Its true. 255 Show detail Preview View more I make the same with chocolate cake and throw in a handful of chocolate chips. It is mandatory to procure user consent prior to running these cookies on your website. No sinking chocolate here. If you want to use this recipe and techniques, please take your own photos, write your own description, and link back to this page. I have been making this cake for many years. Meanwhile, make the filling. I guess youll just have to make it again. Sprinkle 1 cup chopped pecan pieces on the bottom of the Bundt pan (optional). But it also magically keeps the cake light and moist. Personally, I always make this cake by hand to ensure that I dont overmix. The other surprise is the addition of cream cheese. Combine the cake mix, pudding, oil, water, eggs, applesauce, apples, cinnamon baking chips, and cinnamon with a hand mixer. Now its time to learn how to prepare the glaze for this delicious cake recipe. Beat in the eggs. Home | Recipe By type | Dessert recipes | Cakes | Easy Cinnamon Bundt Cake Recipe. Published on December 19, 2020 by Chahinez 9 Comments. Then, mix together all of the ingredients; combine the sour cream, oil, and milk, beat in the eggs, then incorporate the cake mix and pudding mix. You can also substitute the cup wine in the butter sauce with a 1:1 ratio of water with a little sext of lemon or orange for an extra depth of flavor. ? Plus, it will hold those chocolate chunks in place. Next prepare the filling by combining the brown sugar, cinnamon and nuts together in a mixing bowl. I appreciate the feedback! Prepare a 10 - 12 cup (9 - 10 inch) bundt pan by greasing it very well with oil or butter. When baked at a lower temperature it is softer and more importantly, moister! Mix cake mix, pudding, oil, eggs, water, and vanilla extract in an electric mixer on low speed for 1 minute. But always baked it at 350. Add the ingredients listed on the box, then add in the pudding mix, one additional egg, and one additional ounce of oil. By clicking Accept, you consent to the use of ALL the cookies. I have been making Wine Cake for about 50 years, using sherry. You say this cake last 4 to 5 days. You can also make your own simple version of baking nonstick spray. For glaze, mix together butter and vanilla, then add powdered sugar. Preparation 1. Either way, I now have a cake to try out today! Cant wait to try it. Using a stand mixer or hand mixer, beat cake mix, pudding mix, oil, eggs, and 1 cup orange juice on medium speed for about 2 minutes until smooth. However, you will have a hard time finding milk chocolate mini chips. Bake at 350 degrees F for 45 to 50 minutes. Bake the cake in a 913 baking pan according to package directions. Let me know how the cake turns out. This helps create a great short cut but you dont have to sacrifice any of the flavors! Its pretty ingenious dont you think? Beat for 5 minutes at high speed. Its not as thick as icing so dont be surprised when its thinner than normal. Adding just the right amount of sour cream to cake mix will yield a cake that is richer, more flavorful, and slightly but pleasantly dense. There are many brands and varieties of yellow cake mixes. You can make this cake entirely without a mixer or a whisk! This recipe was a weird one to be honest. Step 2: Mix yellow cake mix, instant pudding, eggs, vegetable oil, water and vanilla extract together with and electric mixer for 2 minutes on medium speed. Fold in mashed bananas. Sprinkle pecans in the bottom of the pan (optional). I used coconut oil melted and cooled 1.1 and 0 fat yogurt 1.1 and added a bit less than 1/3 cup unsweetened shredded coconut. And second, buttermilk is thicker than water. Lol, why you gotta scare me like that?! I end up having to make two Cinnamon Cakes as my dad usually takes home leftovers. This is the only way I make this cake because we like the recipe the way it is posted above. Its semi homemade or semi from scratch so you still get the great taste of fully homemade cake but without all the work. Mine rose way too high! Thank you for sharing this recipe. Have a great day, They also leaven the cake, giving it height. Use a hand mixer to beat the milk/juice and the cream cheese together in a medium bowl. It is a moist and buttery yellow cake filled with plenty of sweet chocolate chunks. Then add eggs and vanilla extract. All that delicious cinnamon with that yummy icing on top. Instructions. Preheat oven to 325 degrees. I will continue to use this recipe for future ? Pour into pan. Youll know the cake is cooked perfectly when a toothpick inserted into the center comes out clean. Pour in the confectioners sugar and beat until smooth. This is our family favorite cake. Wow! Thats such a good idea but maybe it wouldve been too sweet? The baker who submitted this recipe is wrong. Reserve 2 to 3 tablespoons of chopped chocolate. I love it! I used a yellow cake mix and lemon pudding! Hmm, its not supposed to be dense at all. Bake in preheated 350 degree oven for 45 to 50 minutes until center is done when tested. I find that it spoils much quicker when you dont and certain glazes and frostings need to be refrigerated after a certain point. Top with remaining batter, then sprinkle the rest of the filling mixture over the top of the cake. Directions Step one Preheat oven to 350F. Beat the cream cheese in a separate medium bowl with an electric mixer on low speed. Thanks for making me look like I can BAKE! Amaretto Bundt Cake This category only includes cookies that ensures basic functionalities and security features of the website. The batter will be thick & fluffy (thanks to the pudding!) package vanilla instant pudding mix 1 cup water 4 eggs 3 tablespoons flour 2 teaspoons almond extract 1 tablespoon poppy seeds 1/2 cup oil If you dont feel confident about piping the frosting on, you can always warm it up for about 30 seconds. Place cooled cake on serving platter and drizzle glaze on top. Mix using a hand held mixer until you have a thick and beautiful pound cake batter. In a large bowl, add the cake mix, dry pudding mix, milk, melted butter, and eggs. Your email address will not be published. Making meal time easy, but doing it in style! Youre so kind. Next pour approximately one third of this batter into the prepared bundt pan. These cookies do not store any personal information. Foodie Pro & The Genesis Framework. It only displays a ? On my screen. 2 cups granulated sugar. Pour the glaze into a liquid measuring cup with a pour spout. Let the cake absorb all the syrup this can take 15-20 minutes then turn the cake onto a cake plate, shake it a bit until it comes off and serve. If you make this recipe let me know how it turns out in the comments below! and sit up tall on a cake stand. While the cake is cooling, mix together the glaze ingredients in a medium size mixing bowl. Im really happy the ingredients are usually things already in my cabinet and fridge. Yes, you read that right. directions. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Thank you, Sierra! teaspoon lemon flavoring. The Spruce Eats. Welcome to Eating on aDime! INSTAGRAM|TWITTER. After the ganache has hardened, remove the parchment paper. Instructions. 1 teaspoon vanilla extract. Pour another one third of the batter into the pan. Its so easy to make and really does add more flavor to my baking recipes. Tag @thetastytip on Instagram and hashtag it #thetastytip. This cake can be store in an airtight container in the fridge for up to 7 days. You can serve it at room temperature or cold. I love that you love this cake because my family and I feel the same way about it! I recommend sticking to vanilla but if you really want to use a different flavored pudding, pick one that will compliment the flavor of the cake mix! Pour the reserved juice into a 2-cup measuring cup. I never bake with alcohol. Now that I know this, I never open the door until the timer goes off and theyre perfect every time. Pour batter into the prepared Bundt pan. Hi! box instant vanilla pudding mix. Bake for 50-70 minutes until a toothpick inserted comes out slightly coated but not wet. Grease bundt pan and lightly flour. That sounds great! You will have the perfect cake to enjoy the next day. Check out these easy recipes for decorating the cake. 3. Mix for 1 minute on medium speed, stopping halfway through to scrape down the sides of the bowl; set aside. I found your recipe for the banana coffee cake muffins and made them. Youre welcome. So happy to hear that! In a large bowl, mix all of the ingredients using a whisk, a hand mixer or a stand mixer. Thank You! This is the perfect go-to recipe for a simple yet incredibly delicious cake! Remove and let cool completely. In a large bowl combine the sour cream, oil, and milk. Generously grease and flour a 10-cup bundt pan. I find that it actually tastes better overtime. Delicious! Place the cake into the preheated oven. Its a family favorite for us too. Yay! Add the powdered sugar and vanilla and mix with an electric hand mixer. Whenever youre ready to enjoy it you can microwave a slice in the microwave for 15-20 seconds. FOLLOW ME on PINTEREST and INSTAGRAM to keep up with the latest tutorials, favorite recipes, and interesting happenings. Do whatever works for you! Here are a few reasons why I think you need to make this white wine bundt cake as soon as possible! I accident bought regular pudding instead of instant. Always choose a butter-flavored mix for the best flavor. Loaf Pan Lemon Extract Poppy Seed Buttermilk Pound Cake, Double Chocolate Chip Banana Brownie Muffins. teaspoon baking powder. The cake has finished baking when the sides pull away from the pan. Cook : Bake for 45-55 minutes or until a toothpick inserted into the middle comes out clean or with . Spray bundt pan with cooking spray. 1 (3.5 ounce) box French Vanilla Instant Pudding and Pie Filling. What did the batter look like? I could just imagine how good this would smell. bundt cake, crack cake, cracke cake with no alcohol, doctored up cake mix, yellow cake mix. Hi, Im Carrie. Here is my best advice when getting starting: I really cant emphasize enough how important the baking time is. The oilest cake that I have ever baked! How much brown sugar, please? The crack cake is made using yellow cake mix with a couple other ingredients to make the base. Fold the rest of the chocolate into the cake batter. You literally add a few more ingredients than a regular cake in a boring 9 1/2 x 11 cake pan, but those ingredients turn into pure magic in the bundt cake pan! Bake 40-45 minutes or until toothpick inserted comes out clean. Then mix in the oil and buttermilk. If you love the taste of a fabulous homemade cake but dont love measuring out dozens of ingredients, this recipe is for you.